UPCOMING EVENT
FORK & COIN SUPPER CLUB
SEPTEMBER 26th @ 6:00PM
CLICK HERE TO SIGN UP
UPCOMING EVENT
FORK & COIN SUPPER CLUB
SEPTEMBER 26th @ 6:00PM
CLICK HERE TO SIGN UP
UPCOMING EVENT
FORK & COIN SUPPER CLUB
SEPTEMBER 26th @ 6:00PM
CLICK HERE TO SIGN UP
View Menu
Reserve a Table
Home
About
Supper Club
Menu
Contact

Made From Scratch
‍Made Bold.

All Items
Brunch
Small Shares
Large Shares
Desserts
Drinks

Brunch

Brunch Served 11:00am - 3:00pm Sat/Sun

Yeasted Pancakes

Sourdough starter, caramelized apples, vanilla bean whipped cream

Baked French Toast w/ Sausage & Cheese

Challah, pork sausage, cheddar, maple butter

Brunch Burger

Pepper bacon, fried egg, cheddar, fig aioli

Brunch Sando

Challah, egg choice, American, cucumber, protein — choice of bacon, sausage, or regular

Shaken Steak & Eggs

Brass Family Farms sirloin, scrambled eggs, cucumber, kimchi

Egg Don

Sliced onions, broth, eggs over rice with scallions, pickles, and nori — choice of steak, lardon, or veggie

Brunch Sides

Brunch Served 11:00am - 3:00pm Sat/Sun

Pepper Bacon or House Sausage

Toast

Maple Miso Butter

Mushrooms

Small Shares

Fried Cauliflower

Japanese bbq, wasabi sauce

Karaage Chicken

Spicy sesame mayo

Five Spice Chicharrones

Pork belly, lime crema

Fish & Chips

Black garlic malt vinegar, tallow fries, tartar sauce

Burger

House pickles, fig aioli, cheddar, potato bun

Curry Ramen (V)

Crispy shiitake, soy egg, pickles, tomatoes, wakame

Grilled Eggplant (vegan)

Silken tofu, smoked shoyu, soy bean chili crisp & scallions

Large Shares

Koji Hanger Steak

Farro w/ carrots & mushroom, horseradish steak sauce

Miso Cod

Charred cabbage, yuzu juice

Brined Pork Chop

12oz bone-in, house curry, potato & apples

GochuJawn

1/2 cauliflower, gochujang yogurt, almond butter & naan

Desserts

Rice Crispy

Black sesame, black cocoa, white chocolate

Strawberry Yuzu Thumbprints

Preserves, almond cookie

Signature Cocktails

Grand Rising

Tsuru ume sake, bourbon, yuzu mandarin spindrift

Gold Standard

Tallow-washed rye, Bitter Ex bitters, orange peel

UTXO

African rum, beet juice, pineapple liqueur, allspice dram

Orangepilled

Liquid Swords vodka, Amara, Italian blood orange soda

Checks Cashed

Budweiser bottle & Amaro. Digestif, nightcap, no refunds.

Hard Fork

Tequila, sake, smoked agave, Japanese citrus.

Coin Toss

Gin, honey, ginger beer, orange bitters.

Beer and Seltzers

High Noon

Watermelon, passion fruit, mango, pineapple

Sapporo

Beer

Lagunitas

Beer

Budweiser

Beer

Miller Lite

Beer

312 Urban Ale

Beer

Wine

Peony Lane Cab Franc 2021

Black cherry, violets, structured.

Peony Lane "Sovereignon" Blanc 2023

Stone fruit, white flowers, saline.

Font du Loup Châteauneuf-du-Pape Rouge 2024

Red fruit, spice, elegant.

Rabasco Rosso Cancelli Montepulciano NV

Chef's Choice. Dark cherry, blackberry, earthy.

4 Monos GR10 Tinto

Wild berries, herbs, mineral.

Union Sacré Cabernet Sauvignon 2024

Black fruit, savory, structured.

Clos Siguier Cahors Malbec 2022

Dark fruit, earthy, structured.

Di Brescia Prosecco Brut NV

Pear, citrus, dry.

Passy Le Clou Chablis 2023

Chef's Choice. Lemon, chalky, mineral.

Gaspard Sauvignon Blanc 2025

Citrus, fresh herbs, crisp.

Tatomer Paragon Grüner 2023

Chef's Choice. Green fruit, herbal, racy.

Division Yama Chardonnay 2025

Crisp, orchard fruit, mineral.

Zilla Mina Spain 2024

Chef's Choice. Juicy, red fruit, light-bodied.

La Patience Rosé 2025

Red fruit, crisp, refreshing.

Two Shepherds Albariño 2025

Chef's Choice. Bright, citrus, saline.

Meinklang Epic Sparkling White

Green apple, floral, lively.

Sake

Sawanoi Junmai 180ml

180ml pour

Heiwa Tsuru-ume Mikan

Sake made with handpicked Mikan oranges from Wakayama Prefecture. 3oz pour.

House Sake

Sake, served by the glass.

Brunch Drink Specials

Brunch Served 11:00am - 3:00pm Sat/Sun

Mimosa

Bloody Maria

Chef's homemade mix, green chili bitters, mezcal

Grand Rising

Tsuru Ume citrus sake, lemon juice, Wild Turkey bourbon, yuzu mandarin soda

Non Alcoholic

Lemonade

Ice Tea

Italian Blood Orange Soda

xXx Root Beer

Coke Products

Coca-Cola fountain products

Still or Sparkling

Water service

Olipop Soda

Prebiotic soda

Brunch

Brunch Served 11:00am - 3:00pm Sat/Sun

Egg Don

Sliced onions, broth, eggs over rice with scallions, pickles, and nori — choice of steak, lardon, or veggie

Shaken Steak & Eggs

Brass Family Farms sirloin, scrambled eggs, cucumber, kimchi

Brunch Sando

Challah, egg choice, American, cucumber, protein — choice of bacon, sausage, or regular

Brunch Burger

Pepper bacon, fried egg, cheddar, fig aioli

Baked French Toast w/ Sausage & Cheese

Challah, pork sausage, cheddar, maple butter

Yeasted Pancakes

Sourdough starter, caramelized apples, vanilla bean whipped cream

Sides

Mushrooms

Maple Miso Butter

Toast

Pepper Bacon or House Sausage

Drink Specials

Mimosa

Bloody Maria

Chef's homemade mix, green chili bitters, mezcal

Grand Rising

Tsuru Ume citrus sake, lemon juice, Wild Turkey bourbon, yuzu mandarin soda

Small Shares

Fried Cauliflower

Japanese bbq, wasabi sauce

Karaage Chicken

Spicy sesame mayo

Five Spice Chicharrones

Pork belly, lime crema

Fish & Chips

Black garlic malt vinegar, tallow fries, tartar sauce

Burger

House pickles, fig aioli, cheddar, potato bun

Curry Ramen (V)

Crispy shiitake, soy egg, pickles, tomatoes, wakame

Grilled Eggplant (vegan)

Silken tofu, smoked shoyu, soy bean chili crisp & scallions

Large Shares

Koji Hanger Steak

Farro w/ carrots & mushroom, horseradish steak sauce

Miso Cod

Charred cabbage, yuzu juice

Brined Pork Chop

12oz bone-in, house curry, potato & apples

GochuJawn

1/2 cauliflower, gochujang yogurt, almond butter & naan

Desserts

Rice Crispy

Black sesame, black cocoa, white chocolate

Strawberry Yuzu Thumbprints

Preserves, almond cookie

Signature Cocktails

Coin Toss

Gin, honey, ginger beer, orange bitters.

Hard Fork

Tequila, sake, smoked agave, Japanese citrus.

Checks Cashed

Budweiser bottle & Amaro. Digestif, nightcap, no refunds.

Orangepilled

Liquid Swords vodka, Amara, Italian blood orange soda

UTXO

African rum, beet juice, pineapple liqueur, allspice dram

Gold Standard

Tallow-washed rye, Bitter Ex bitters, orange peel

Grand Rising

Tsuru ume sake, bourbon, yuzu mandarin spindrift

Beer and Seltzers

High Noon

Watermelon, passion fruit, mango, pineapple

Sapporo

Beer

Lagunitas

Beer

Budweiser

Beer

Miller Lite

Beer

312 Urban Ale

Beer

Wine

Peony Lane Cab Franc 2021

Black cherry, violets, structured.

Peony Lane "Sovereignon" Blanc 2023

Stone fruit, white flowers, saline.

Font du Loup Châteauneuf-du-Pape Rouge 2024

Red fruit, spice, elegant.

Rabasco Rosso Cancelli Montepulciano NV

Chef's Choice. Dark cherry, blackberry, earthy.

4 Monos GR10 Tinto

Wild berries, herbs, mineral.

Union Sacré Cabernet Sauvignon 2024

Black fruit, savory, structured.

Clos Siguier Cahors Malbec 2022

Dark fruit, earthy, structured.

Di Brescia Prosecco Brut NV

Pear, citrus, dry.

Passy Le Clou Chablis 2023

Chef's Choice. Lemon, chalky, mineral.

Gaspard Sauvignon Blanc 2025

Citrus, fresh herbs, crisp.

Tatomer Paragon Grüner 2023

Chef's Choice. Green fruit, herbal, racy.

Division Yama Chardonnay 2025

Crisp, orchard fruit, mineral.

Zilla Mina Spain 2024

Chef's Choice. Juicy, red fruit, light-bodied.

La Patience Rosé 2025

Red fruit, crisp, refreshing.

Two Shepherds Albariño 2025

Chef's Choice. Bright, citrus, saline.

Meinklang Epic Sparkling White

Green apple, floral, lively.

Sake

Sawanoi Junmai 180ml

180ml pour

Heiwa Tsuru-ume Mikan

Sake made with handpicked Mikan oranges from Wakayama Prefecture. 3oz pour.

House Sake

Sake, served by the glass.

Brunch Specials

Mimosa

Bloody Maria

Chef's homemade mix, green chili bitters, mezcal

Grand Rising

Tsuru Ume citrus sake, lemon juice, Wild Turkey bourbon, yuzu mandarin soda

Soft Drinks

Lemonade

Ice Tea

Italian Blood Orange Soda

xXx Root Beer

Coke Products

Coca-Cola fountain products

Still or Sparkling

Water service

Olipop Soda

Prebiotic soda

"The flavors here are unlike anything else in the neighborhood. Exactly what Portage Park needed."

Portage Park Community Member

"Chef Drake takes something familiar and makes it feel completely new."

Supper Club Guest

"The drinks program is as thoughtful as the food. I've been to the pop-ups three times."

Tasting Table Demo Attendee

"Hosted our team for a private dinner — the menu, the space, and the hospitality were exactly right."

Private Event Host
Prev
Next
Contact Info
3938 N Central Ave, Chicago, IL 60634
(312) 925-3938
info@forkandcoin.com
Quick Links
Home
Menu
About
Journals
Reserve a Table
Contact
© 2026 Fork & Coin. All rights reserved
Powered by Black Brush Media